Made from sheep and goat whey, it has the shape of a small head, is hard in texture and has a strong aromatic taste.

It is used in many traditional savoury and sweet recipes, such as myzithra pies and loukoumades with myzithra.   As it is low in fat content it is used as a substitute for other cheeses, e.g. grated over pasta.

MYSTAKELLI dry Myzithra is available in:

  • 450 gram heads, vacuum packed
  • Grated, in 200 gram and 500 gram packages